Xinhui is a subtropical monsoon climate. The four seasons of the year are characterized by mild climate, abundant heat, abundant rainfall and long frost-free period. The average annual temperature is 21.8 C, which is very suitable for the growth of small green oranges.
Because of its unique geographical location and climatic conditions, tea plantations in this area have unparalleled natural ecological environment in other areas, with an average elevation of 1000 meters.
Sunshine is natural and mild in this process, so the tea is correspondingly warm and mellow, and the sun-cured orange Pu has a heavy ultraviolet sterilization effect, which adds an additional safeguard to health and safety.
In sunny weather, it takes 30 days for the sun to shine, which makes it warmer and healthier.
Xinhui authentic small orange
Authentic Xinhui small green citrus has thick cortex, hard and uniform color. It is clear and compact. After brewing, the skin is light green, thick cortex, good toughness and fine pore. The inner material is Palace Puer in Mengku, Shuangjiang County, Yunnan Province. It is natural to have three good tastes. It takes tens of thousands of such buds to make a kilogram of Palace ripe general citrus. According to the classical formula and the whole process, it is strict to select the tender buds as raw materials for making a kilogram of palace ripe general citrus. Only when the technology is controlled can we dare to call it “Palace Pu’er”